Saturday, April 5, 2014

Smoked Sockeye Salmon and Kale Salad

I have been sick this week and have not had much of an appetite.  Today was my first day back in the kitchen and this salad was just what the doctor ordered.  My energy had returned within an hour of eating this salad, which was the perfect dose of protein and healthy fats.

Smoked Sockeye Salmon and Kale Salad

Ingredients:
1 bundle fresh kale, torn into small pieces
1 avocado, pitted and cut into pieces
1 package Trader Joe's smoked sockeye salmon, cut into pieces
2 tbsp. olive oil
juice from 1 lime
lemon pepper
Asiago cheese, freshly grated

Directions:
Tear the kale into small pieces and place in a large bowl.  Toss the kale with the olive oil.  Slice the avocado, drizzling with lime juice and sprinkling with some pepper.  Tear the smoked salmon into small pieces and top with lemon pepper.  Arrange the avocado and salmon over the kale and grate Asiago cheese over the top.
Smoked Sockeye Salmon and Kale Salad

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