Steakhouse Style Sauteed Mushrooms:
Ingredients:
2 tbsp. ghee
1 lb. fresh mushrooms
2 tsp. dried basil
1/2 tsp. dried oregano
1/2 tsp. seasoned salt
1/2 tsp. garlic powder
1 tbsp. grated Parmesan
Melt the ghee in a skillet. Add in the mushrooms and all spices, stirring until the mushrooms are tender. Reduce the heat and cook covered for about 5 minutes, allowing the flavors to blend. This recipe will serve 4 people.
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| Steakhouse Style Sauteed Mushrooms |
